Marc Suárez Cake Designer

My career path

Marc Suárez is a cake designer from Barcelona, España. In 2013 he started his professional career as a cake designer creating his own brand, Le Doux Collage, without neglecting his passion for teaching. Nowadays, Marc focuses on imparting attendance-based courses, although he devotes part of his time to sharing tutorials through his blog.

Courses

Marc offers three different types of courses: modelling chocolate sculptures, gravity defying cakes and contemporary wedding cakes. Said courses are 100% practical and cover all types of levels, from fondant basics to realistic modelling chocolate sculptures. Marc has had the opportunity to teach more than 400 students all over the world. Currently he has more than 60 courses in 15 different countries in his schedule. 

If you are interested in his educational offer, please check here the courses calendar.

Competitions and awards

2016 & 2018 CAKE INTERNATIONAL

Finalist Cake Masters Awards – Novelty Cake

2015 BCN&CAKE FAIR

1st Prize in Sculpted Cake

2016 EXPOGATO FAIR

1st Prize in Sculpted

2016 EXPOGATO FAIR

Best in Show

2016 CAKE INTERNATIONAL

Gold Medal in Decorative Exhibit

2018 SOFLO CAKE & CANDY EXPO

2nd Prize and Gold Medal in Sculpted Cake

2018 CAKE INTERNATIONAL

Gold Medal in Decorative Exhibit

2019 CAKE MASTERS AWARDS

Sculpted Cake Award – Winner

Embajador en España de

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